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π₯Ί βWe fall sick because we eat wrong.
When we eat right, we donβt need medicine.β
Start following your diet according to your Ayurvedic Dosha from today π
Signs: Dry body, thin frame, anxiety, irregular habits
π² What to Eat:
Ghee, warm soups, khichdi, milk, nuts, warm freshly cooked meals
π₯Ά What to Avoid:
Cold drinks, raw salads, fasting, irregular meals
π‘ Special Tip:
βStart your day with warm water + eat at fixed times.β
β Skipping meals increases Vata quickly.
Signs: Excess heat, anger, acidity, irritability
π What to Eat:
Coconut water, sweet fruits, leafy greens, milk, cooling foods
πΆοΈ What to Avoid:
Spicy, oily, fried food, caffeine, too much salt
π‘ Special Tip:
βChew fennel seeds after meals or drink rose water.β
β Hot, spicy food instantly triggers Pitta.
Signs: Fatigue, slow metabolism, weight gain, excessive sleep
π What to Eat:
Ginger, lemon, pepper, moong dal, warm light meals
π« What to Avoid:
Sweets, milk, curd, cold food, fast food, heavy meals
π‘ Special Tip:
βDrink warm water + lemon + honey in the morning.β
β Cold and heavy foods increase Kapha instantly.
π₯£ Eat while sitting calmly
β° Eat at regular timings
π§ Drink little water during meals; drink more after 20β30 mins
πΆ Walk for 5 minutes after meals β improves digestion up to 10X
π₯ Save this guide β reading it daily can help you understand your body better!
π± Proper food is the real medicine β says Ayurveda πΏ
This information is for general awareness and educational purposes only. Ayurvedic concepts vary from person to person. Please consult a certified Ayurveda practitioner, nutritionist, or healthcare professional before making any significant dietary or lifestyle changes.