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Eating black sesame seeds (Kala Til) during winter is considered highly beneficial in Ayurveda, especially for keeping the body warm from within and maintaining overall health.
Black sesame seeds have a natural warming (Ushna) property, making them perfect for cold weather. They nourish the body deeply and help balance Vata dosha, which tends to increase during winter.
Black sesame seeds generate internal heat and help regulate body temperature, protecting you from cold-related discomfort.
Rich in calcium, magnesium, phosphorus, and zinc, black sesame seeds support bone density and help reduce bone weakness, joint pain, and stiffness.
Regular consumption helps reduce inflammation and provides relief from arthritis, gout, joint stiffness, and cold-induced body pain.
Black sesame seeds promote healthy digestion, lubricate the intestines, and are especially effective in relieving winter constipation.
Known as a natural tonic for hair, black sesame seeds help:
Packed with antioxidants and essential fatty acids, black sesame seeds strengthen the immune system and help protect against seasonal colds, cough, and flu.
The healthy fats and lignans in black sesame seeds help manage cholesterol levels and support overall heart health.
Black sesame seeds are known in Ayurveda to nourish tissues and improve stamina, making them ideal during colder months.
βοΈ Black sesame & jaggery chikki
βοΈ 1 teaspoon of lightly roasted black sesame seeds in the morning
βοΈ Black sesame laddoos
βοΈ Black sesame oil for body massage (Abhyanga)
πͺ Ayurveda β The Ancient Science of Living a Healthy Life
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This content is for informational and educational purposes only and is based on traditional Ayurvedic principles. It is not intended as medical advice. Individuals with medical conditions, allergies, pregnancy, or those taking medication should consult a qualified healthcare professional or Ayurvedic doctor before making dietary changes.